Brixton Cornercopia

ultra-local food: restaurant and cornershop deli

Tomato and Essex pecorino salad
Pork rillette with toast
Tomato, red pepper and white bean soup

Coq au vin, mash
Spring salad of peas, beans & Somerset goats curd
Squash, pumpkin and chick pea tagine, cous cous

70 % chocolate, pistachio and chili terrine
Yoghurt pannacotta with apricot and lavender

2 courses - £8.50
3 courses - £11

Views: 84

Comment

You need to be a member of Brixton Cornercopia to add comments!

Join Brixton Cornercopia

© 2017   Created by anne fairbrother.   Powered by

Report an Issue  |  Terms of Service