All Blog Posts Tagged 'brixcornercopia' (9)

Organic poached duck eggs, chili hollandaise

Potato and green olive tortilla

Homemade sausages, our own baked beans on sour dough

Black pudding and beetroot salad

Beef and potato hash, fried egg

Chicken pie, crunchy chunky piccalilli

Starters:

Chicken liver parfait, brandied prunes

Crab, tomato and Armagnac tart

Coarse pork terrine with piccalilli salad

Organic duck egg, beans and Brixton Hill leaf salad

 

Mains:

Duck and swede pie

Halibut steak with green sauce

Cider braised pork cheeks

Beetroot, golden beetroot and sheeps cheese tart

 

Puds:

Hazelnut and…

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This month we are very busy re-fitting the empty shop (No.37) next  to our dining room which will become Cornercopia's brand new kitchen! Ian will have finally have a proper kitchen, with room to swing a chicken and fit in a trainee.…

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<b>Menu Saturday 6th</b>



Chilled cucumber soup & herb yogurt

Pissaladiere - Provencal onion, anchovy & Olive tart



<b>Mains</b>

Pacific cevice with avocado salsa

Butter bean and sun dried tomato cake



Yogurt pana cotta with lavender and peach compote

Mango soup, kiwi, mint & meringue



At 2pm will be the launch and tastings for Grove Adventure Plays really fab and wild Nettle and… Continue

Sea salad of squid, prawn & mussel, cucumber & dill jelly

Slow roast peppers, red onion, saffron & almond



Mains

Courgette fritters, watercress, pea & ewes cheese

Herb crust tuna, nicoise salad



Summer fruit pudding, vanilla cream

Espresso chocolate pot, hazelnut biscotti



Transformation at Brixton Village Granville Arcade this Saturday is all about making stuff - turning something in to something… Continue

Peppered salmon, pickled spring vegetables
Pea and mint soup, sourdough

Mains
5 spice pork belly, pak choi, tamarind
Asparagus, leek & goats cheese crumble

Allotment rhubarb & ginger fool
Lavender creme brulee

£9/2 courses - £12/ 3 courses
(payment tin cash only or home grown Rhubarb/asparagus)

Pea & mint soup
Poached egg, leek vinagrette, bacon

Mains

Sweetcure salmon (saffron & orange), asparagus
Broadbean, wild garlic & sheepcheese fritatta

Peppered strawberries
Lemon & rosemary cake, greek yoghurt

2 courses £9 - 3 courses £12

Smoky roast red pepper soup with Simon's organic 100% rye bread - £2.50
'Socca' pancakes and plantain chutney £1.50

Love Fest lunch



This Saturday 13th Feb we are celebrating the Brixton Village Love Fest with our first ever sit down meal!

Ian has ingeniously made some cute tables for 2 out of several old fruit crates, we have acquired 12 lovely 1950's church hall chairs and another table via Freecycle. So come and sit down with a freind, lover or stranger at a rose adorned table for 2 or more. Feast on a fabulous three course lunch of mostly-market… Continue