ultra-local food: restaurant and cornershop deli
June 2010 Blog Posts (2)
Saturday 26 June - Lunch Menu
Saturday 26 June - Lunch Menu
Baby plum tomato gazpacho
Arepas (corn fritters), sheeps cheese & pico de gallo
English Asparagus, broad bean and egg panzanella
Salmon, crab and sweet potato fish cakes with avacado and cumber salsa
Pistachio, cardamon and yogurt cake
Baby plum tomato gazpacho
Arepas (corn fritters), sheeps cheese & pico de gallo
English Asparagus, broad bean and egg panzanella
Salmon, crab and sweet potato fish cakes with avacado and cumber salsa
Pistachio, cardamon and yogurt cake
Added by anne fairbrother on June 26, 2010 at 9:25am — No Comments
Saturday 6th June
<b>Menu Saturday 6th</b>
Chilled cucumber soup & herb yogurt
Pissaladiere - Provencal onion, anchovy & Olive tart
<b>Mains</b>
Pacific cevice with avocado salsa
Butter bean and sun dried tomato cake
Yogurt pana cotta with lavender and peach compote
Mango soup, kiwi, mint & meringue
At 2pm will be the launch and tastings for Grove Adventure Plays really fab and wild Nettle and… Continue
Chilled cucumber soup & herb yogurt
Pissaladiere - Provencal onion, anchovy & Olive tart
<b>Mains</b>
Pacific cevice with avocado salsa
Butter bean and sun dried tomato cake
Yogurt pana cotta with lavender and peach compote
Mango soup, kiwi, mint & meringue
At 2pm will be the launch and tastings for Grove Adventure Plays really fab and wild Nettle and… Continue
Added by anne fairbrother on June 5, 2010 at 10:54am — No Comments
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